Vegan German Hazelnut Christmas Cookies
I think we could safely say I'm not a natural vegan. But, and I know this is a cliche, my best friend is and I wanted to bake her something …
I think we could safely say I'm not a natural vegan. But, and I know this is a cliche, my best friend is and I wanted to bake her something …
Yup. This week's recipe is cookies made with ready salted crisps because a) I'm stuck in the house due to ill health and bored and b) why the hell not? …
I have been on a bit of a biscuit roll recently (if you'll pardon the pun) and rediscovering all kinds of childhood tastes. I blame that re-run of Nigel Slater's …
Confession time. I don't have any opinions on the cream tea at all. I don't love it, I don't hate it, I'll eat it if it's there. I really don't …
Like many Irish people, I more associate biscuits with Jacob's than McVities. This is a brand so Irish, it was even one of the places taken over in the 1916 …
Who doesn't love a Jammy Dodger? All that sticky caramel-like jam and shortcake biscuit? Now imagine if you could customise them and pick your favourite flavour of jam? Make the …
I know it's a really food blogger thing to say you love speculoos spread, but then again, I am a food blogger, so allow me. I absolutely love speculoos spread, especially …
The passing of Seamus Heaney this week brought me great sadness and immense homesickness. He wrote so evocatively about rural Northern Ireland and in a dialect that is so familiar …
Christmas is one of the times of the year I like best. Mainly because it gives me the chance to buy presents for other people, drink alcohol in the middle …
Oreos are the quintessiential American biscuit (or cookie), but since we Brits are fairly new to their ways and loyal to our impressive range of biscuits, we don't usually get …
As I've mentioned before, I'm a bit of an Americanophile with a particular penchant for all American foods, so imagine my glee when I discovered an online recipe for graham …
To reward you all for being such lovely loyal readers I have decided to share my favourite recipe for homemade biscuits. Rich with butter, but as light and crumbly as …
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